Cherry brandy
Description
Begić cherry brandy is a liqueur made from brandy (Loza) with a strength of 30°C and ripe red cherries of the Marasca variety picked from their own trees in the family orchard. Our own recipe of the ideal ratio of cherries, sugar and brandy provides the perfect balance between the sweet notes of ripe cherries and the strong notes of grape brandy, while exposure to the sun and daily maceration contribute to the dark red color and ideal density.
Characteristics
It is served chilled at a temperature of 11-13°C as an aperitif with various dishes, and goes excellently with various fruit and chocolate desserts or as a drink with coffee.
